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Easiest Blender Waffles

Easiest Blender Waffles

Easy Grain-Free Blender Waffles

Gluten-Free, Grain-Free, Nut-Free, Dairy-Free

Recipe from Fresh & Frank

Print Recipe

Feel like a delicious breakfast but you're a little short on time? These easy gluten-free blender waffles with cassava flour are exactly what you need. Soft and chewy, this recipe is as simple to make as it gets. Simply toss the ingredients into a blender, then fire up your waffle iron and choose your toppings - you'll be enjoying an elegant breakfast with time to spare before your morning commute!

Ingredients 

Instructions 

  1. Preheat waffle iron.
  2. Take your blender and add all the ingredients in.
  3. Blend for about 30 seconds to 1 minute, or until well mixed.
  4. Check batter; if it seems too thick to pour, add a splash more almond/coconut milk or water. You want it thick, but still pourable.
  5. Pour onto waffle iron and proceed according to manufacturers directions. 
  6. Cook until steam has mostly stopped coming out of waffle iron.
  7. Remove when crispy and golden brown on the outside. Top with desired ingredients.

If you liked this gluten-free waffles recipe, be sure to check out more gluten-free breakfast recipes.