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    About Cassava Flour

    How To Use Cassava Flour

    How to Use Cassava Flour graphic that shows how to convert a recipe from All-Purpose flour to Cassava
    We often get asked - "What’s the easiest way to convert traditional all-purpose flour recipes with Otto’s?" If this sounds like you, check out our suggestions on the blog! 

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    What is Cassava Flour?

    image of Otto's Cassava Flour on a kitchen countertop
    Otto's Cassava Flour is unlike anything your kitchen has ever experienced. It is an all-natural, amazing, grain-free replacement for wheat flour and can often be used as a 1:1 substitute in countless recipes. There are no fillers. Only 100% Yuca (Cassava) and water are used to create this single-ingredient wonder.  

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