One of the few desserts you can get away with eating for breakfast! So easy to make and yet the results are always amazing - moist and delicious, perfectly sweet and deeply satisfying. Plus, it is totally OK to start out your morning with a slice of it. Dessert for breakfast anyone? Yes please! This gluten, grain and nut-free banana bread is so tasty you might just find yourself ending the day with a slice too.
Add a sweet touch to your morning mug of coffee with a homemade apple cider donut. Made with Otto's Naturals - Cassava flour and drizzled with an apple cider glaze, these delectable delights are a lovely sweet treat that will compliment your favorite morning beverage or enjoy midday for an afternoon snack.
French Cruller Donuts are a tasty treat for any time of day. Gluten-free, grain-free and nut-free, these Cassava Flour Cruller donuts are topped with a homemade glaze that will leave you grabbing for them all day long!
Feel like a delicious breakfast but you're a little short on time? These easy cassava flour blender waffles are exactly what you need. Soft and chewy, this gluten-free, grain-free, dairy-free, nut-free, recipe is about as simple to make as it gets. Simply toss the ingredients into a blender, then fire up your waffle iron and choose your toppings - you'll be enjoying an elegant breakfast with time to spare before your morning commute!
With Otto's Naturals - Cassava Flour, making grain-free tortillas in the comfort of your home has never been easier or tastier! Bendy, non-cracky (that really should be a word), delicious, grain-free, gluten-free, nut-free, egg-free, AIP, vegan, paleo tortillas. These babies are soft and a little stretchy but strong - no need to double up ... even when you make fish tacos! Check out the video tutorial below, then grab your tortilla press or rolling pin and start cranking these out on your favorite pan or skillet.
Who says you can't have cookies for breakfast? You're not the boss of us. This gluten-free, grain-free, nut-free recipe not only satisfies your inner 10-year old's cookie packed breakfast cereal craving, it takes it to the next level by offering some cleaner, healthier ingredient options so you can feel good about serving up a bowl (or three).