Cassava Flour Recipes | Grain-Free, Gluten-Free – Tagged "Desserts" – Page 3

Lemon Poppy Seed Bread

Zesty, tender bread pairs with crunchy poppies, making this loaf the brightest start to the morning.

Don't be misled by the shape. Use ANY type of nut butter and get ready to make this iconic childhood classic!

French crepes just got a pretty makeover with a tangy creamy filling and fresh berries. Now let them eat cake!

Tart lemon and billows of sweet meringue marry perfectly atop a cassava flour crust. This pie is simply divine!

These chewy cookie bars are made in one bowl and are loaded with chocolate chips, pretzels, toffee and caramel!

Buttery, chewy, and packed with maple flavor & a hint of spice. These will surely be your new favorite blondie.

Light peanut butter frosting, crunchy peanuts, and rich chocolate chips make these brownies a crowd-pleaser.

Warm chai cookies with a drizzle of sweet glaze is the definition of sugar, spice, and everything nice.

An easy recipe for classic coffee cake: soft buttery cake with a cinnamon filling and a sugar crumble.

With sweet cherries and chocolate chips, these brownies only get better with a bit of ice cream on top!

This recipe is a homemade version of the popular Starbucks treat, made with our Grain-Free Ultimate Cookie Mix!

This chocolate & vanilla powerhouse has soft cake, fluffy frosting, and rich ganache. The stuff of childhood dreams!