Cassava Flour Recipes | Gluten-Free Recipes – Tagged "Sweets & treats"

Grain-Free Impossible Pumpkin Pie

This gluten-free, grain-free, crustless pumpkin pie is incredibly delicious and made almost entirely in a blender (so super easy!). This one will keep the crowds coming back for more and is a fantastic upgrade to a classic tradition!

Grain-Free Berry Crumble Bars

These Grain-Free Berry Crumble Bars are chock full of bright summer berries sandwiched between two layers of buttery crust. Use fresh or frozen berries with equally delicious results! With this recipe you will be the talk of the town at the next summer pot-luck, without even breaking a sweat.

Grain-Free Blueberry Pie

With a light and crispy crust and a delightful blueberry filling this Grain-Free Blueberry Pie is a true showstopper! It's the perfect edition to any summer picnic and anyone who tries it won't believe its Grain-Free, Gluten-Free, Dairy-Free AND VEGAN!

Authentic Grain-Free Churros

This authentic grain-free, gluten-free churro recipe is the ultimate best-of-both-worlds experience. Rich yet fluffy, crispy yet soft, and delicious yet completely free of grains, gluten, and nuts. And before you think this recipe is difficult, it’s not! Just grab your Otto’s Naturals Cassava flour and get started!

Gluten-Free Molten Chocolate Lava Cake

This delicious Molten Lava cake recipe is easy to make, completely Gluten, Grain and Nut-Free and a delicious crowd favorite! This amazing recipe uses rich semi-sweet chocolate, unsalted butter and of course Otto's Naturals Cassava Flour to give you a decadent Chocolate Molten Lava cake that no one will know is grain-free.

Gluten-Free White Cupcakes

Why do people love cupcakes? They’re easy to transport, no slicing, no mess, and they’re easy to share—or eat by yourself. These delicious cassava flour cupcakes are gluten-free, grain-free and suitable for many diet restrictions. They're a versatile dessert perfect for parties, wedding receptions, office recognitions, and most any special occasion. Get fancy and add colored sprinkles or frosting or go for classic white. No matter what, they'll be delicious.