Cassava Flour Recipes | Grain-Free, Gluten-Free – Tagged "Mains"

Grain-Free Spinach Tortillas

Packed with nutrient-dense spinach, this recipe is an allergy-friendly twist on tortillas. Now everyone can enjoy!

These chicken tenders are so versatile. Omit spices for milder fare or dial it up for a little more fire!

Our ideal quick meal is quiche: a French tart with savory egg custard and all your favorite fillings! Bon Appétit!

These fritters are simple and healthy enough that they can be thrown together at the last minute. Oh so satisfying!

Served with Bangalore-style dipping sauce, fried soft-shell crab is an easy and fun way to spice up seafood dishes!

Crispy, crunchy chicken nuggets are back on the menu, thanks to some spices, brine, and a cassava flour breading!

The veggie that was once your nemesis is now the most versatile food in your fridge, making gnocchi with ease.

In chilly weather, nothing is more comforting than a warm pot pie... but we'll enjoy it in warm weather too!

Making grain-free tortillas has never been tastier! Soft, strong, and a bit stretchy. You won't miss the wheat or corn!

Customize your tempura batter and fry away! From shrimp to lotus root to broccoli, grain-free makes it endless!

There's fewer things better than a New York slice. If you're grain-free, you can now enjoy with this simple recipe!

Thin vs. Thick Crust Pizza. While some may debate this classic rivalry, we at Otto's love EVERY type of pizza!